Bridal Cakes by Ann Review

A review of the experience of Bridal Cakes by Ann written by Erika Stevens.

Updated October 10, 2021

Basic Information

What do they offer?

Wedding Cakes

Features

Cakes & Desserts:
- Cake Delivery & Setup
- Cake Tastings

Location

address1: 2635 Sheridan Rd.
address2: 2635 Sheridan Rd.
city: Zion
state: IL
postalCode: 60099
latitude: 42.447274
longitude: -87.825445

Email(s)

[email protected]

Phone number(s)

(847) 872-5833

The Reviews

Written By: Erika Stevens

When my fiancé and I went in to meet with her, we were blown away by her beautiful cakes. She was so helpful and gave us many options. We had a cake and cupcakes for our wedding. The flavors we had were lemon, raspberry, and strawberry. They were all so delicious! Our wedding cake was three layers, with each layer a different flavor. It was all so good! Our wedding was a warm day in June and the cupcakes broke from the heat. We were so sad because they were so yummy! One week before my wedding I ordered some cupcake stands online. They delivered them to me and I set them up. Our wedding was so close to summer summer being over. The stands were set up just outside on the patio. It was a great decoration. We also ordered some cake pops from them. The day before the wedding they delivered them to the reception hall. They were all so delicious! We got so many compliments on the cake pops and how great the cake was! I would recommend them to anyone!

Written By: Abbie Bender

We absolutely loved our wedding cake made by Bridal Cakes by Ann. We had a tasting with Ann and enjoyed the sample cakes. We were able to have three flavors of cake for our four-tier cake. We chose vanilla with raspberry filling, chocolate with chocolate filling, and marble with chocolate and vanilla fillings. I should also mention that the cake tasted delicious! We had very little effort going in to plan our wedding, and the cake was one of the aspects that we were most looking forward to at the end of the day.

We received many compliments from our guests about how good the cake tasted and how pretty it was. We loved it, and so did all 1,000 of the cake’s calories! ; )

Ann was very easy to work with and was very helpful in making some great decisions on cake size and decorations.

Can’t wait to eat the anniversary tier! Thank you, Ann and Michael, for making our wedding cake so tasty and beautiful!

Written By: Adaline Lawrence

When I first spoke to Ann, I only had a couple of ideas of what I wanted for a wedding cake. She sat down with me, and sketched out my cake. She really took the time to make sure that I was happy with everything. About a month before the wedding, I had a little change in plans. She was not upset at all, and made another cake. Both cakes were perfect, and our pictures turned out amazing. I actually ate my cake at the wedding (instead of just dreaming about it). She also made cupcakes to complement the cake. She made them just the right size, and the the right amount of sugar (or not). They were a big hit. All ingredients come from scratch, and you can taste the love that goes into everything that she does. Not only did the cakes taste incredible, but they looked amazing too. I am still having people tell me about the cakes. She is not only a amazing baker, but she is a true artist. If you are looking for a baker, you need look no further. You will get a cake that tastes amazing, and looks like something out of a movie.

Written By: Luella Griffith

I have a wheat allergy and really wanted to be able to eat my wedding cake. Both our wedding location and our wedding venue were outside of Wheat Ridge, but the bakery was in Zionsville. When I called and asked if they could make a wheat-free cake, they not only said they could make a wheat-free cake, but that they could also make a gluten-free cake (my other allergy). We ended up getting a number of flavors, including some really interesting ones like blueberry lemon mousse (which is an amazing flavor that I would love to try again on its own some day).

On the day, the cake was delivered in a timely manner, but I was really hoping they would at least wash their hands between making the regular cake and making the wheat-free/gluten-free one. But other than that, it was perfect. Taste was once again amazing.

After the wedding, when we wanted to enjoy some of the cake again, we had a really hard time finding the right place to order it from. Several of the local bakeries either wouldn’t touch the wheat-free cake with a ten-foot pole, or they said it needed to be frozen for a week first. Bridal Cakes by Ann was one of the only places that said they could put it right out on display, which I thought was a little strange. But regardless, it ended up being a really delicious flavor that we’ll get to enjoy again one of these days.