Cake Couture Utah Review

A review of the experience of Cake Couture Utah written by Martynne Lambert.

Updated October 10, 2021

Basic Information

What do they offer?

Wedding Cakes

Features

Business Attributes:
- Woman-owned Business
Cakes & Desserts:
- Cake Accessories:
  - Cake Toppers
- Cake Delivery & Setup
- Cake Tastings
- Cupcakes
- Groom’s Cakes
- Other Desserts
Dietary Options:
- Dairy Free
- Nut Free
- Vegan
- Vegetarian
Price Range:
- $$$ – Moderate

Location

city: Saint George
state: UT

Service Area: Southwest Utah, Zion National Park, St. George

Email(s)

[email protected]

Phone number(s)

(435) 414-1954

The Reviews

Written By: Jerrylee Williams

I just had to write a review for Yvonne. I found her delicious cake online and was sold as soon as I met her. She is so sweet and kind and her creativity is just mind blowing. I had seen a picture in a magazine that I loved and I asked her if she could recreate it using fondant (because that’s the style I like). And she did! It was a pink rose with white detail that looked so real that my cousin almost cut one! It was so beautiful and light and fluffy, just amazing. I had a special little request for the top tier… I wanted to have a little chocolate cactus and a little chocolate plant and a little chocolate starfish, you know, for the desert ocean! So creative! She loved the idea and had fun thinking of different ways to show the three plants growing together. The cake was divine and the little details looked amazing. People were amazed at my request. I was told by many people that they were amazed at my request (that is, the details were better than the cake itself!) and that they had a blast at the wedding. I had a blast at the wedding and so did my husband. We had a pink cake with a little bit of icing (to look like the real thing) and the rest was delicious! I just had to write a review so people would know that Cake Couture is divine and creative and they would be crazy not to hire her!

Written By: Dolley Schmidt

We had the pleasure of working with Courtney for our daughter’s wedding. The bride has a congenital food allergy that includes eggs and dairy. We wanted a wedding cake with no fondant and many of the local bakeries were not willing to make a cake that would meet the bride’s needs. We turned to Cake Couture and Courtney made it happen. It was a masterpiece. A four layer cake, each layer a different flavor and different filling. The top layer was covered in butter cream and the layers beneath were covered in cream cheese. The cake was so moist and flavorful we had people asking us for more. The cake was so beautiful we needed to see it without the flowers. We sent the bride pictures of cakes we liked and Courtney made it happen. It was perfect. What a talented, creative, person. Thank you. We look forward to using your company for our future cake needs.